Tandoori Murghi Roll
4.95
Chicken or Lamb Tikka
3.95
Tandoori King Prawn
6.50
Sheek Roti Wrap
4.95
Vegetable Pakora             (v)
4.50
Tandoori Chicken (on bone)
3.95
Zaika Special Starter
(Samosa, Onion Bhaji, Chicken Tikka, Sheek Kebab)
5.50
Vegetarian Special Starter
(Samosa, Onion Bhaji, Aloo Tikee, vegetable pakora)
4.95
Chicken Pakora
3.95
King Prawn Puri
6.50
King Prawn Tikka Chaat
6.50
Prawn Puri
3.95
Special Aloo Tikkee        (v)
4.50
Special Traditional Chaat
4.95
Prawn Cocktail
3.95
Sheek Kebab
3.95
Samosa  (meat or vegetable)
3.95
Chicken Tikka Puri
3.95
Shamee Kebab (lamb)
3.95
King Prawn Butterfly
5.50
Garlic Mushroom Puri       (v)
3.50
Reshmi Kebab (lamb)
4.50
Onion Bhaji (4 pieces)       (v)
3.95
Lentil Soup                          (v)
3.95
Mixed Kebab
4.95
Mulagatawny Soup            (v)
3.95
Paneer Tikka
5.50
Kebab Puri
4.95
Chicken Tikka Chaat
3.95
Channa Massala Puri
3.95
Aloo Chaat Puri
3.95
Rasam Soup
(Traditional South Indian soup served with a mini nan, hot)
4.50
STARTERS
TANDOORI SPECIALITIES
Tandoori Chicken
Chicken marinated in yogurt with delicate herbs and spices barbecued on skewers  In a tandoori oven
8.95
Tandoori King Prawn
Prawn marinated in yogurt with herbs and spices barbecued on skewers In a tandoori oven
13.95
Chicken or Lamb Tikka
Tender chicken or lamb pieces marinated with tikka spices and herbs cooked on skewers In a tandoori oven
8.50
Chicken Shashick
marinated with tikka spices and  cooked on a skewer In a tandoori oven with green capsicum, onions, tomatoes and fresh coriander
9.95
Lamb Shashick
Tender pieces of lamb marinated with tikka spices , yogurt  and herbs, cooked on a skewer In a tandoori oven with green capsicum , onions, tomatoes and fresh coriander
9.95
MILD DISHES
Kurma Dishes
Very mild thick sauce cooked with coconut and fresh cream
Chicken or Lamb Kurma
7.95
Chicken or Lamb Tikka Kurma
8.95
King Prawn Tikka Kurma
12.95
Prawn Kurma
8.95
Vegetable Kurma          (v)
6.95
Passanda Dishes
Barbecued and cooked in mild creamy sauce
Chicken or Lamb Passanda
7.95
Chicken Tikka or Lamb Tikka Passanda
8.95
King Prawn Tikka Passanda
12.95
Prawn Passanda
8.95
Vegetable Passanda       (v)
6.95
Butter Chicken
Cooked in a rich mild creamy sauce with clarified butter
Butter Tikka Chicken or Lamb Tikka
8.95
Butter Vegetable          (v)
6.95
Makani Dishes
This is a special two layer dish, which consists of  mild curry sauce at the base with a very mild creamy sauce containing clarified butter, fresh cream and almond powder
Makani Chicken Tikka or Lamb Tikka
8.95
Makani King Prawn Tikka
12.95
Makani Vegetable         (v)
6.95
Tikka Massala Dishes
Diced boneless Chicken or Lamb roasted on tandoori, then cooked in a specially prepared delicately flavoured sauce with cream
Chicken or Lamb Tikka Massala
7.95
King Prawn Tikka Massala
12.95
Vegetable Massala         (v)
6.95
Mango Delight
Mango delight dishes are mild with coconut, almond powder and mango puree
Chicken or Lamb Mango Delight
8.75
Chicken or Lamb Tikka Mango Delight
9.75
King Prawn Tikka Mango Delight
12.95
Malaya / Kashmir Dishes
These are mild dishes cooked with pineapple and lychees in a creamy sauce
Chicken or Lamb Malayan with pineapple
7.95
Chicken or Lamb Tikka Malayan with pineapple
8.95
Chicken or Lamb Kashmir with lychees
7.95
Chicken or Lamb Tikka Kashmir with lychees
8.95
Other Dishes
Murghi Badami                            8.95
Chicken tikka cooked with almonds and pistachio in mild sauce
Napali Chicken                          10.95
Chicken tikka cooked  on a skewer with a special mild creamy Napali sauce poured on top
MEDIUM DISHES
Bhuna Dishes
These are cooked with onion, green peppers, tomatoes and coriander
Chicken or Lamb Bhuna
7.95
Chicken or Lamb Tikka Bhuna
8.95
King Prawn Tikka Bhuna
12.95
Prawn Bhuna
8.95
Vegetable Bhuna              (v)
6.95
Dupiaza Dishes
Similar to bhuna, medium spiced, cooked with with diced onion, green peppers and tomatoes
Chicken or Lamb Dupiaza
7.95
Chicken or Lamb Tikka Dupiaza
8.95
King Prawn Tikka Dupiaza
12.95
Prawn Dupiaza
8.95
Vegetable Dupiaza        (v)
6.95
Garlic Dishes
Cooked with garlic and ginger in a medium spicy sauce
Garlic Chicken or Lamb
7.95
Garlic Chicken or Lamb Tikka
8.95
Garlic King Prawn Tikka
12.95
Garlic Vegetable              (v)
6.95
Curry Dishes
Cooked in a medium sauce with spices giving a rich flavour
Chicken or Lamb Curry
7.95
Chicken or Lamb Tikka Curry
8.95
King Prawn Tikka Curry
12.95
Prawn Curry
8.95
Vegetable Curry            (v)
6.95
Korai Dishes
A medium dish cooked with fresh tomatoes, onions, ginger, green peppers, herbs
and spices
Korai Chicken or Lamb Tikka
8.95
Korai King Prawn Tikka
12.95
Paneer Tikka Korai
9.95
Korai Vegetable             (v)
6.95
Keema Dishes
These dishes are cooked with mincemeat, medium spiced
Keema Mutter (with green peas)      
7.95
Keema Aloo (with potatoes)
7.95
Keema Channa (with chick peas)
7.95
Aloo Dishes
These dishes are medium spiced curries cooked with potatoes
Aloo Ghosh  (lamb and potato curry)
7.95
Aloo Murgh (chicken and potato curry)
7.95
Rogan Dishes
Cooked with tomatoes, green peppers, onions and herbs
Chicken or Lamb Rogan
7.95
Chicken or Lamb Tikka Rogan
8.95
King Prawn Tikka Rogan
12.95
Prawn Rogan
8.95
Vegetable Rogan            (v)
6.95
HOT DISHES
Dansak Dishes
Hot sweet and sour in thick sauce with lemon, served with pilau rice
Chicken or Lamb Dansak
8.95
Chicken or Lamb Tikka Dansak
9.95
King Prawn Tikka Dansak
12.95
Prawn Dansak
9.95
Vegetable Dansak           (v)
7.95
Jalfrezi Dishes
Cooked in a special sauce with diced onions and green peppers
Chicken or Lamb Jalfrezi
8.95
Chicken or Lamb Tikka Jalfrezi
9.95
King Prawn Tikka Jalfrezi
12.95
Paneer Tikka Jalfrezi
9.95
Vegetable Jalfrezi           (v)
6.95
Pathia Dishes
These dishes are authentically cooked with strong spices and lemon, hot, sweet and sour taste
Chicken or Lamb Pathia
8.95
Chicken or Lamb Tikka Pathia
9.95
King Prawn Tikka Pathia
15.95
Prawn  Pathia
9.95
Vegetable Pathia             (v)
6.95
Salli Dishes
Medium hot dish, with medium sauce topped with crispy garnish of shredded deep fried potato
Chicken or Lamb Salli
8.95
Chicken or Lamb Tikka Salli
9.95
King Prawn Tikka Salli
12.95
Prawn Salli
9.95
Vegetable Salli
6.95
Ceylon Dishes
Fairly hot, cooked with coconut
Chicken or Lamb Ceylon
7.50
Chicken or Lamb Tikka Ceylon
8.50
King Prawn Tikka Ceylon
12.95
Prawn Ceylon
8.95
Vegetable Ceylon         (v)
6.95
Madras Dishes
Fairly hot, cooked with rich sauce
Chicken or Lamb Madras
7.50
Chicken or Lamb Tikka Madras
8.50
King Prawn Tikka Madras
12.95
Prawn Madras
8.95
Vegetable Madras          (v)
6.95
VERY HOT DISHES
Chilli Massala Dishes
Very hot cooked with fresh chillies, onions, green peppers, herbs and spices
Chicken/Lamb Tikka Chilli Massala
8.95
King Prawn Tikka Chilli Massala
12.95
Paneer Tikka Chilli Massala
9.95
Vegetable Chilli Massala (v)
6.95
Naga Dishes
Cooked with Bengal chilli pickle and hot Naga chutney in a medium sauce
Chicken or Lamb Tikka Naga
8.95
King Prawn Tikka Naga
12.95
Prawn Naga
8.95
Vindaloo Dishes
Very hot, strongly flavoured with potato
Chicken or Lamb Tikka Vindaloo
8.95
King Prawn Tikka Vindaloo
12.95
Prawn Vindaloo
8.95
Vegetable  Vindaloo     (v)
6.95
Phall Dishes - Extra Extra Hot
Cooked with onions and sliced green peppers
Chicken or Lamb Tikka Phall
8.95
King Prawn Tikka Phall
12.95
Prawn Phall
8.95
Vegetable Phall             (v)
6.95
Chicken or Lamb Tikka Sag
8.95
King Prawn Tikka Sag
12.95
Sag Aloo (spinach and potato) (v)
7.95
Sag Bhaji (dry)                     (v)
7.95
Sag Paneer (spinach and cheese)                                (v)
8.95
Sag Channa                        (v)
7.95
SAG DISHES
These are cooked with spinach, garlic and onions
Meethi Lamb
8.95
Meethi Chicken
8.95
Meethi Aloo                    (v)
7.95
MEETHI DISHES
These dishes are cooked with fenugreek leaves
HOUSE SPECIALS
Tandoori Mix Grill
Special presentation which contains Tandoori Chicken, chicken Tikka,
Lamb Tikka, Sheek Kabab
11.95
Tandoori King Prawn Shashlic
Tender pieces of King Prawn marinated with tikkaspices and cooked on a skewer in a tandoori with fresh green capsicum, onions, tomatoes and fresh coriander
15.95
Vegetable Shashlic/Paneer
Fresh pieces of vegetable marinated with tikka spices, yoghurt and herbs, cooked on a skewer in a tandoori with fresh green capscium, onions, tomatoes and coriander
7.95
Mixed Shashlic
Tender pieces of lamb/chicken/king prawn marinated with tikka spices, yoghurt and herbs, cooked on a skewer in a tandoori with fresh green capscium, onions, tomatoes and coriander
13.95
Paneer Tikka Shashlic
Authentic Indian Paneer marinated with tikka spices, yogurt and herbs, cooked on a skewer in a tandoori with fresh green capscium, onions, tomatoes and coriander
10.95

8A Zaika Special

Lamb cooked with Satkara pickle, this has a very unique taste, a typical dish from the Indian Sub Continent, served with pilau rice

12.95

8B Kabli Dishes

Succulent pieces of lamb or chicken tikka cooked with chick peas in a dry to moist sauce (a truly authentic Indian dish)

10.95

8C Kofta Korai

Meat balls cooked with specialkofta sauce, garnished with a boiled egg                                                   

Mincemeat meatballs cooked with special kofta sauce, garnished with a boiled egg and onions

10.95

8D Chefs Khandari Special

Succulent king prawn and chicken served in a fairly hot sauce

12.95

Rangeela Dishes

Chefs favourite dish!  Special cut of chicken pieces which are marinated and cooked with potato, chick peas, green peas, fresh garlic, ginger and green peppers garnished with onion rings, green chilli and coriander

10.95

8F Special Sabzi Sizzler

Special mixture of vegetables cooked with fresh ginger, garlic,  onion and capsicum , sizzled with pure ghee (little spicer than medium)

8.95

8G Murgh Dhal or Ghosht Dhal

Succulent pieces of chicken or lamb cooked with lentil. A very traditional dish from Indian sub continent

10.95

8H Murghi Massala

Diced chicken tikka and minced lamb cooked with mixed spices, garnished with boiled egg and coriander

10.95

8I Chicken Tikka Razala

A typical Bangladeshi dish.  Pieces of chicken in medium hot spices, whole chillies and fresh yoghurt giving it a slightly sweet taste

10.95

8J Chicken Tikka Sizzler
Cooked with ginger, garlic, onions, capsicum sizzled with pure ghee (medium hot)
10.95
8K Lamb Sizzler
Cooked with fresh ginger, garlic, onions, capsicum sizzled with pure ghee (medium hot)
11.95
8L Paneer Tikka Sizzler
Cooked with fresh ginger, garlic, onions, capsicum sizzled with pure ghee (medium hot)
10.95
8M Murgh Badshahi
Half of chicken on the bone marinated and cooked in the tandoori, cooked to a truly authentic sauce. Garnished with fresh tomatoes, onion and coriander (little hotter than medium spiced)
12.95
8N Anda and Aloo Bhuna
3 boiled eggs coked in a special tomato and onion based sauce, a home style dish (slightly hotter than medium). Garnished with fresh coriander and onions
10.95
8O Vada Curry
Vegetarian south Indian dish. Pakoras cooked in gramflour based special sauce, green chillies, onion and yoghurt
8.95
8P Zaika Special Dhal
Cooked with two pulses, channa dhal and masoor dhal,Tarkia poured on top to add that authentic flavour
7.95
8Q MDhal Makhani
Dish that originates from the punjab, made with Urad Dhal and Rajma Dhal in a rich sauce.
8.95
8R Sag Masoori
Spinach, lentils and chick peas cooked with chicken tikka or lamb - a well balanced dish
10.95
8S Murgh Achari or Ghosht Achari
Chicken or lamb cooked with whole spices that are used in pickles, best served with chaptis, nans or parathas
10.95
Chicken Tikka         
9.95
Lamb
9.95
Prawn                        
9.95
Chicken Tikka & Mushrooms
9.95
Vegetable
7.95
Tandoori King Prawn
12.95
Tandoori Chicken off-the-bone
9.95
Paneer Tikka Balti
9.95
Zaika Balti Supreme
Chicken prawn and lamb well spiced in medium thick sauce, well garnished
13.95
BALTI DISHES
Authentic and exotic herbs blended in fresh root spices, garlic, onion and coriander.  Cooked and served in a balti dish, all served with a plain nan
Please specify if you wish a standard balti, dupiza,madras, jalfrezi,, chilli massala or vindaloo strength.  All chicken and king prawn are cooked in tikka.  Tender lamb will be used, if you wish to have lamb tikka please advise.
FISH DISHES
These are prepared with fine quality of boneless fish fillets
Zaika Special (medium spiced)
11.95
Fish Jalfrezi (hot)
10.95
Fish Madras (hot)
10.95
Fish Curry (medium spiced)
10.95
Fish Chilli Massala (very hot)
10.95
BIRYANI DISHES
Cooked with basmati rice, herbs and special spices, served with vegetable curry
Hyderabadi Biryani
A typical traditional rice dish from India cooked with special spices, Please specify chicken, lamb or vegetables
11.95
Shahi Biryani
Chicken and lamb tikka with chick peas and a hint of chilli pickle HOT dish
10.95
Chicken or lamb Biryani
9.95
Prawn Biryani
8.95
Chicken/lamb Tikka Biryani
10.95
Vegetable Biryani         (v)
8.95
King Prawn Tikka Biryani
12.95
Anda Biryani (egg)
8.95
VEGETABLE DISHES
Mixed Vegetable Curry
3.95
Mixed Vegetable Bhaji (dry)
3.95
Mushroom and Sag Bhaji
3.95
Bhindi Bhaji
3.95
Bhagun Bhaji (aubergine)
3.95
Onion Bhaji
3.95
Cauliflower Bhaji
3.95
Bombay potato
3.95
Garlic Mushroom
3.95
Channa Massala (chick peas)
3.95
Dall Samber (lentils with vegetables,fairly hot  )
3.95
Tarka Dall (lentils and garlic)
3.95
Aloo Gobi (potato and cauliflower)
3.95
Sag Aloo (sag and potatoes)
3.95
Sag Poneer (spinach and Indian cheese)
4.95
Mutter Cheese (peas and English chedder)
3.95
Sag Cheese (sag and English chedder)
3.95
Mutter Paneer
Peas with Indian cheese
3.95
Zaika Special Rice (sheek kebab and fried egg)
3.95
Keema Rice (mincemeat)
2.95
Pilau Rice (basmati)
2.50
Channa Rice (chick peas)
2.95
Plain Rice
2.25
Lemon Rice
2.95
Egg Fried Rice
2.95
Vegetable Rice
2.95
RICE
Special Fried Rice (peas and fried egg)
2.95
Coconut Rice
2.95
Mushroom Rice
2.95
Onion Rice
2.95
Zeera Rice (cumin seeds)
2.95
Chicken or Meat Fried Rice
2.95
Prawn Fried Rice
2.95
Mutter and Aloo Rice
(Peas and potatoes)
2.95
BREADS
Plain Nan (leavened bread)
2.25
Garlic and Coriander Nan
2.55
Keema Nan (stuffed with mincemeat)
2.55
Peshwari Nan (stuffed with nuts and raisins)
2.55
Kulcha Nan (stuffed with potatoes and onion)
2.55
Stuffed Nan (with vegetables)
2.55
Cheese Nan (with chedder cheese)
2.55
Poneer Nan (stuffed with Indian cheese)
2.55
Chilli Nan (green chillies on top)
2.55
Chapati (thin bread made from wheat flour)
1.35
Puri (thin bread deeply fried)
1.50
Parantha (bread lightly fried)
2.50
Egg Paratha (egg cooked on top of bread)
2.95
Aloo Parantha (stuffed with potatoes)
2.95
Tandoori Roti
Made from wheat flour and cooked in a tandoori
1.95
Assorted basket of 3 breads
6.50
Papadam
0.80
Chutney and Pickle
0.80
Spicy Papadam
0.90
Massala Papadum
1.95
Chips
2.50
SUNDRIES
Salad
1.95
Raitha (cucumber with onion)
1.95
Zaika Special Raitha (Trad)
2.25
Plain Yogurt
1.00
Indian Onion Salad
1.95
Plain Omelette & Chips
7.95
Fried Chicken & Chips
7.95
Mushroom Omelette & Chips
7.95
Scampi  & Chips
8.95
Prawn Omelette & Chips
8.95
Chicken Omelette & Chips
7.95
ENGLISH
All served with green salad
All Tandoori dishes are marinated in yogurt, lime juice with spice and herbs and cooked in a clay oven.  All dishes served with green salad and mint sauces
Most mild dishes are cooked in creamy sauce with coconut and almond powders
All House Special dishes are cooked with chicken tikka or tender lamb